Cheese

[What is Wisconsin Cheese?]

Where the world's best cheese is made

Wisconsin is known as the "Cheese State" and produces the most cheese in the United States. The state produces approximately 26% of the nation's cheese, with over 600 different types of cheese and the most licensed cheesemakers in the country. "Cheese curds" (also known as squeaky cheese) are a specialty, and fried cheese curds coated in batter are also popular.

What makes Wisconsin cheese unique?

Cheese production: The United States produces approximately 26% of the total cheese in the United States, making it the number one producer.

Variety of cheeses: Over 600 types of cheese are produced.

Artisanal: We have the most licensed cheesemakers in the nation, combining traditional techniques with modern methods.

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